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Tomato and Basil Pasta Salad
Lunch- V
- Serves 2
- 250 kcals/serving
- 8g Protein
- 6g Fat
- 35g Carb
- 250kcal
- 8g Protein
- 6g Fat
- 35g Carb
Tomato and Basil Pasta Salad
- V
- Serves 2
Ingredients
120g whole wheat pasta, cooked
200g cherry tomatoes, halved
Handful of fresh basil leaves, torn
1 garlic clove, minced
15ml balsamic vinegar
15ml olive oil
Salt and pepper to taste
Grated Parmesan cheese for serving (optional)
Method
Step 1
In a large bowl, combine cooked pasta, cherry tomatoes, basil, and garlic.
Step 2
Drizzle with balsamic vinegar and olive oil.
Step 3
Season with salt and pepper, toss to combine.
Step 4
Serve at room temperature or chilled.
Step 5
Top with grated Parmesan cheese if desired.
